A true socializer, Tofurky Grounds get along great with all kinds of recipes, adding hearty flavor to your comfort food favorites. Chili-mac or sloppy joes anyone?

These flavorful crumbles cook up fast to give extra pop to taco Tuesday night.

Ground Tofurky

Say it “cho-REE-zo.” A veggie-based take on the full-flavored Mexican sausage, these crumbles bring big, punchy taste to chili, nachos, enchiladas, queso, scrambles — even mac ’n’ cheese.
  • Vegan
  • Non-GMO
  • Certified Gluten Free
  • Kosher
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HOW TO MAKE: Saute (preferred): Heat pan over medium heat. Add Chorizo, stir often and brown lightly. Cook 4-5 minutes. Microwave: Cut open plastic packaging and pour Chorizo into microwave-safe container. Cover with paper towel and heat on high for 2-3 minutes or until hot. Stir before serving.

INGREDIENTS: Water, organic soy flour, expeller pressed non-GMO canola oil, organic apple cider vinegar, spices, vegan natural flavors, paprika, sea salt, granulated garlic, potassium chloride, xanthan gum, non-GMO caramel coloring, dicalcium phosphate.

Contains: Soy