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(Canadian Nutritional info here)
Ingredients: water, wheat protein, organic tofu (water, organic soybeans, magnesium chloride, calcium chloride), non genetically engineered canola oil, natural vegetarian flavors, shoyu soy sauce (water, non genetically engineered soy beans, wheat, salt, culture), non genetically engineered corn starch, white bean flour, garbanzo bean flour, cracked peppercorns, lemon juice from concentrate, garlis, onion, calcium lactate from beets.
| Nutrition Facts | |
| Serving Size 5 pieces (52g) | |
| Servings per container: about 3 | |
Calories 100 Calories from Fat 25 |
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| % Daily Value* | |
| Total Fat 3g | 3% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 300mg | 13% |
| Total Carbohydrate 6g | 2% |
| Dietary Fiber 3g | 12% |
| Sugars 1g | |
| Protein 13g | 26% |
*Percent Daily Values are based on a 2000 calorie diet |
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